I wanted to take J to Fatty 'Cue just because they had fried rabbit. How often in life will we ever come across fried rabbit in NYC? That's why once I read about Fatty 'Cue and their Buttermilk Fried Rabbit, I knew I had to make the trip and try it out.
Whereas all the other items on the menu weren't as appealing at the rabbit, we were willing to try new dishes and even dishes that we are quite familiar with.
We got seated by the door, which I didn't very much like but everywhere else was taken. Plus, it was my fault for not reserving a table the previous day (I totally forgot to call them and J forgot to remind me also).
|Caviar and Corn|
|Clams and Bacon|
|Smoked Brandt Beef Brisket|
|Buttermilk Fried Rabbit|
Would I come back to Fatty 'Cue? The chances are slim unless J wants to or if any of my friends bring it up. I already tried what I wanted and it wasn't bad, but it's not worth a revisit unless they plan on changing their menu. I mean, afterall, their rabbit was worth the trip.
50 Carmine St
New York, NY 10014